Yealands Single Vineyard Pinot Gris

Our Yealands Estate Pinot Gris is brimming with concentrated notes of poached pears and melon, with underlying flavours of quince and a touch of ginger. The palate is full-bodied and luscious, showing wonderful balance between texture, fruit weight and mineral acidity, with a long dry finish.

Enjoy with poultry and mushroom dishes such as creamy pasta with porcini, or heavier seafood dishes.

This wine is suitable for vegetarians, vegans and gluten free diets.