saturday 15th october 2016
6pm - 9pm
off the back of our last very succesfull food truck night, we're happy to announce we'll be hosting another night in the liquor emporium/australian meat emporium car park! bring your family, bring your friends, bring everyone! there will be beer & wine tastings, live music and the delicious food from some of sydneys best food trucks!
this festval's trucks
mister gee burger truck
these are some of the best burgers you’ll ever have the pleasure of stuffing yourself with in this burger-crazed city.
happy as larry
Serving traditional Neapolitan woodfired pizza and combining them with the best local artisan products and fresh organic produce.
Slow cooked local meats served on a freshly baked baguette, matched with a unique home-made sauce.
serving restaurant quality pasta meals for people on the go. Every ‘cup’ of our pasta is a combination of authentic sauces and freshly cooked pasta, packed with freshness and flavour every time.
mama lihn's vietnamese street food
delicious Vietnamese food by taking traditional dishes and recreating them using modern and innovative cooking methods to bring you new and exciting ways to enjoy.
the nighthawk diner
founded a couple of young chefs with a borderline-obsession with American culture. Classics like they should be and classic like they'll always be.
let's do yum cha
Enjoy all your Yum Cha favourites, handmade daily using local ingredients and freshly cooked in the truck.
Discover the joy of a hot, crispy waffle, kissed by caramelised sugar and delicious toppings. Freshly baked at our vintage De Wafel caravan!
dad & dave's brewing
founded in Balgowlah on Sydney's Northern Beaches in 2011. Independently owned and operated Dad & Dave are focus on ingredients and brewing technique to produce some extremely delicious beers!
brygon reserve wines
a premium winery from Western Australia. Brygon Reserve Wines are vintnered amongst the vineyards and glorious, soft rolling hills of the Margaret River.
A classic Russian vodka, clean and crisp with a little bit of grain flavour. Perfect for drinking straight, as is the Russian way.